This course is for all levels of baking enthusiasts! We will learn basic to advanced techniques and projects will include 3-D icing work, sugar lace, fondant sculpting, garnishes, fillings, and will culminate in baking a decorating a multi-tiered cake!
Class price includes basic baking kits for every student plus complete class materials (chocolate, fondant, molds, aprons, etc.)
For more information, check out the Bowman is for Baking, a site specific to our class projects. First Semester Syllabus 2017 can be accessed here.